Fish Pickles

Description

this pickle captures the true taste of coastal India. The fish is expertly made in a rich mix of traditional spices and slow-cooked in aromatic gingelly oil, ensuring every piece is soaked in bold flavor and preserved for lasting freshness.

What makes ABC Fish Pickles stand out is the commitment to authenticity. The recipe made by age-old methods passed down through previous generations. Fresh fish is first cleaned and cut into tender fillets, then marinated in a perfect balance of red chili, turmeric, ginger, garlic, and tangy vinegar. It is then made on low flame until the flavors infuse fully and the fish turns perfect crisp yet moist inside. The final step seals the taste with a layer of spiced gingelly oil that keeps the pickle fresh and aromatic.

Each jar of ABC Fish Pickles delivers a piece of tangy, spicy, and savory notes — making it a must-have mix for rice, kanji, chapati, or even as a small snack on its own. Whether you’re a seafood lover or someone searching for a unique pickle experience, this fish pickle offers an unforgettable taste of the sea with every bite.

ABC Fish Pickles are proudly counted among the best made pickles in India, thanks to their unmatched taste and high-quality preparation. Made in small, carefully monitored batches with zero artificial preservatives, this pickle is a healthy and flavorful addition to your kitchen. mainly loved across Kerala and other coastal regions, it’s a loved one among those who looking for authentic, homemade flavors.

For anyone looking to enjoy a true taste of coastal cuisine, ABC Fish Pickles are a top choice among the best made pickles available today.